Bowmore 23 Review - Peated Scotch That Rewards Patience

Bowmore 23 Review - Peated Scotch That Rewards Patience

This whisky is ridiculous. There are few whiskies on the market aged entirely in port casks, and even fewer that spent a total of twenty-three years in port casks. Don't get me wrong, port cask finishings have become a "thing" in the last decade; that's when a whisky is primarily aged in more readily available (cheaper) American oak, and spends a few months to a few years in port casks. However, a whisky aged entirely in port casks for twenty-three years? Damn.

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Laphroaig Select Review - A Gentler Laphroaig That's Not Too Gentle

Laphroaig Select Review - A Gentler Laphroaig That's Not Too Gentle

Laphroaig Select is a maddening combination of whisky. The core scotch is regular Laphroaig aged in previously used American bourbon barrels, that are "finished" for six months in brand new American oak barrels. The distillery then blended this whisky with other whiskies to create six different single malts. The Laphroaig fan club, Friends of Laphroaig, selected the winning blend from the six to create the Select.

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The Glenlivet Founder's Reserved Review - Best on the rocks or with water

The Glenlivet Founder's Reserved Review - Best on the rocks or with water

Whenever I go to Glenlivet tastings, the Glenlivet Brand Ambassadors recommends a half-whisky and half-water mixture for the Founder's Reserve. Already, there's a problem. I rarely water down my whisky, and Glenlivet Founder's Reserve is bottled at the minimum of 40% ABV. 

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Ardbeg Uegeadail and Corryvreckan Reviews

Ardbeg Uegeadail and Corryvreckan Reviews

Ardbeg releases Uegeadail and Corryvreckan annually. The Uegeadail is primarily ex-sherry barrel and ex-bourbon barrels blended while the Corryvreckan is matured in a raw mixture of French Oak casks and Burgundy wine casks. In this way, these are peated scotches with opposing views on texture. One is dry and cinnamon spice forward, the other is zesty and peppery. Both are delicious.

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